PUR & SIMPLE Dartmouth, Nova Scotia* – A breakfast and lunch restaurant is looking for dynamic people to prepare and cook food for our valued customers.

One to two years of experience as a line cook, restaurant cook, or prep cook. Cooks food items by grilling, frying, sautéing, and other cooking methods to…

A focus on our steak and prime rib program including inspection of all steaks and prime rib to ensure they meet Keg standards, marinating and cooking prime rib…

Looking for a cook with some experience in prepping with good knife skills and making soups and chillies and hot meals and cold salad dishes.

The Maxwell's Plum is seeking an experienced cook. Please send your resume to elbouzidiissam[email protected] Wage to be discussed based on experience. Hope to…

Indian Cooking: 2 years (required). Food Safe, SafeCheck, Food Handler or equivalent (preferred).

Experience working in maintaining a safe & sanitary work environment. The Cook is responsible for food preparation and service of meals in accordance with the…

Big Leagues in Cole Harbour is in need of line cooks. Line cooking: 2 years (preferred). Pay is based on experience, includes tip-out and a free meal.

Prepare and cook food orders according to recipes and quality standards, in a timely manner. Monitor food inventory, communicate any shortages or needs, place…

Inter-provincial Red seal/ Culinary Journeyman’s Red seal certificate or equivalent is preferred. Under the direction of the Sous Chef(s), Chef de Cuisine, the…

Proven experience as a line cook or prep cook in a fast-paced kitchen environment. Basic understanding of food safety practices and regulations.

Our Line Cook/Prep Cooks are often the first point of contact for customers' food issues, so we are interested in hiring individuals with a commitment to…

Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…

You possess a valid Food Handler’s certificate. You have a Culinary Arts Diploma and a valid Red Seal Certificate.

Minimum 3 years cooking experience in at least two different kitchen sections garde manger, banquets, a la carte, breakfast. Ability to weigh/scale, cut, shape.

Our Line Cook/Prep Cooks are often the first point of contact for customers' food issues, so we are interested in hiring individuals with a commitment to…

Halifax, NS: reliably commute or plan to relocate before starting work (required). AIP Approved and will assist with application process.

The duties of this position are as follows: set up and break down stations; prepare and cook complete meals and dishes according to recipes or personal judgment…

This position is suited to those with experience as a line cook. Wrap, pack and label baked goods. We produce large volumes of meat pies and other meat based…

Welcome our guests with a smile, take their orders and process their payments. Access to Telus Health program\*. Must be able to lift and move 50 lbs.

Halifax, NS: reliably commute or plan to relocate before starting work (required). Experience on the line required.

\* Maintain a positive and professional approach with co-workers and customers. \* Prepare food for service (e.g. chopping vegetables, grilling and pre cooking,…

\* Maintain a positive and professional approach with co-workers and customers. \* Comply with nutrition and sanitation regulations and safety standards.